‘Hay nako’: Manila refutes fake class suspension post | Inquirer

NO CLASS SUSPENSION ON DEC. 4 — YET

‘Hay nako’: Manila refutes fake class suspension post

By: - Reporter /
/ 09:14 PM December 03, 2019

MANILA, Philippines — Typhoon Tisoy brought not only rains and strong winds but also fake class suspension posts on social media.

The Manila City Hall, for one, had to clarify on Tuesday night that a class suspension post circulating on social media was fake.

The fake announcement, supposedly posted on social media by Mayor Isko Moreno, states that classes in all levels, both public and private, in the city are suspended for Wednesday, Dec. 4.

Article continues after this advertisement

Not true, according to the Manila Public Information Office (PIO).

FEATURED STORIES

The PIO pointed out that a part of the text of the supposed class suspension announcement had a different font style than the rest of the text.

PIO chief Julius Leonen said that the city government had not issued any class suspension announcements for Dec. 4 as of Tuesday, 9 p.m.

Article continues after this advertisement

The clarification on Twitter was captioned by the two words: “Hay nako.”

Article continues after this advertisement

But later in the evening, Manila would eventually suspend Wednesday classes from preschool to grade school.

As of posting time, Tropical Cyclone Wind Signal (TCWS) No. 2 was still raised over Metro Manila.

/atm

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the and acknowledge that I have read the .

lifestyle
business
sports
usa
www
TAGS: Typhoon Tisoy

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our newsletter!

By providing an email address. I agree to the and acknowledge that I have read the .

© Copyright 1997-2025 | All Rights Reserved

This is an information message

We use cookies to enhance your experience. By continuing, you agree to our use of cookies.